Layers of meringue, smooth whipped cream and a sharp taste of raspberry come together to make this elegant rhubarb and raspberry rainbow meringue from Dr. Oetker.
A delicious rhubarb and custard muffin recipe from Dr. Oetker.
Celebrate Valentine’s Day with this deliciously romantic recipe for rainbow macaroons from Dr. Oetker.
A stunning Strawberry and Malted Layer Cake recipe from Dr. Oetker. Fresh strawberry and a hint of malted flavour make a great combination for a delicious treat.
A delicious choc chip cookie ice cream bowls recipe, perfect for the summer.
A delicious rhubarb panna cotta recipe from Dr Oetker.
A stunning Christmas chocolate shard cake recipe from Dr. Oetker.
A delicious gothic black velvet Halloween cake recipe from Dr Oetker, perfect for a spooktacular centrepiece this Halloween.
A delicious woodland Christmas yule log cake recipe from Dr. Oetker.
Vegan almond, squash and rye cake recipe from Dr. Oetker.
A stunning ginger and lime galaxy mirror glaze cake from Dr. Oetker.
Rhubarb and custard slice recipe from Dr. Oetker
A recipe for unicorn chip pancakes with marshmallow sauce by Dr Oetker.
A fun chocolate Christmas pudding crispies recipe from Dr. Oetker
A Christmas tree brownie pops recipe from Dr Oetker.
Ingredients: 1 x Sticky Toffee Pud in a Mug sachet 60ml semi-skimmed milk (approx. 4tbsp) 1 x scoop vanilla ice cream 1 tsp salted More
Makes 10 Ingredients Oetker Cupcake Cases 120g unsalted butter 120g caster sugar 2 large eggs 120g self raising flour 1 sachet Dr. Oetker Fine More
