Melissa Hemsley on 30-minute meals, loving leftovers, and food cupboard essentials
Melissa Hemsley talks to My Baba about the fantastic recipes in her new book Eat Happy and why these 30-minute recipes are great for families.
Hemsley + Hemsley’s Beetroot Cinnamon Smoothie
Ingredients:
Smoothie:
A small handful almonds, soaked
1 ripe banana
1 ripe avocado
1 small raw beetroot, scrubbed but not peeled
1 handful baby spinach
1 tbs coconut oil
1.5 tsp vanil...
Hemsley + Hemsley’s Squash And Ginger Soup With Coriander Lemon Drizzle
Ingredients:
Soup:
1 tbs coconut oil
2 medium onions roughly chopped
thumb sized piece of ginger
4 garlic cloves
3 celery sticks roughly chopped
1 large butternut squash peeled and roughl...
Hemsley + Hemsley’s Vita Coco Mint Choc Pavé
Ingredients (Makes 20 pieces):
Chocolate layer:
100g Vita Coco Coconut Oil, melted over low heat
50g cocoa powder
3 tbs raw honey
1 tsp vanilla
½ tsp mint extract (or to taste)
pinch of s...
Green Goddess Noodle Salad by Hemsley + Hemsley
Serves 4
Ingredients
300g buckwheat (soba) noodles
1 tablespoon extra-virgin olive oil
300g broccoli florets or purple-sprouting broccoli, asparagus or green beans
1 medium green cabbage or pak cho...
Hemsley + Hemsley’s Beef Ragu and Courgetti
Ingredients:
2 tbsp ghee or butter
2 onions, finely chopped
4 garlic cloves, diced
2 dried bay leaves
¼tsp mixed spice (or try a tiny pinch of nutmeg)
2 tsp dried oregano
400 g minced beef (chuc...
Hemsley + Hemsley’s Paradise Bars
Coconut and chocolate are a combo made in heaven, and here's how you can make a healthy version of that famous chocolate bar. Hemsley + Hemsley are geniuses when it comes to making healthy food that tastes just...
